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Author Topic: Italian Recipes  (Read 2405 times)

Sue Landow

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Italian Recipes
« on: May 25, 2007, 08:07:03 AM »
 Baked Lasagna

      1    Onion, minced
      1    Clove garlic menced
      1 lb Ground beef
      2 ts Shortening
      1 md Can whole tomatoes
      1 cn Tomato sauce
      1 ts Oregano
    1/4 ts Pepper
    1/2 lb Lasagna noodles
  2 1/2 qt Boiling water
    1/2 lb Sliced Mozzarella cheese
      1 c  Cream cottage cheese
    1/2 c  Cheddar cheese
 
Saute onion, garlic, and meat in shortening about 20 minutes.  Add next four ingredients. with 1 tsp salt.  Simmer for 40 minutes.

Cook noodles with 1 tbsp salt for 20 minutes; drain.
 
Put 1/3 meat mixture in baking dish.  Add layer of noodles, add 1/2 cottage cheese, 1/3 Mozzarella, and 1/2 Cheddar.  Repeat layers, ending with remaining meat mixture and top with remaining 1/3 Mozzarella cheese.

Makes 6 servings
"And again he said, Whereunto shall I liken the kingdom of God? It is like leaven, which a woman took and hid in three measures of meal, till the whole was leavened". Luke 13:20-21

 


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